The essence of every festival lies in the joy of delicious food, and Chinese New Year is no exception. What better way to celebrate than by savouring traditional cakes with family and loved ones? This Lunar New Year, leading restaurants have prepared a delightful array of classic pastries and innovative creations to mark the occasion. These thoughtfully crafted New Year treats not only enhance the festive atmosphere but also symbolise prosperity and good fortune for the year ahead.
Pak Loh Chiu Chow Restaurant – Auspicious New Year Set Meal
Pak Loh Chiu Chow Restaurant presents its 100% Hong Kong-made Dried Scallop Turnip Cake—an ideal choice for New Year gifting. This delicacy is a delightful blend of premium dried scallops, fresh dried shrimp, and Chinese air-dried meat, delivering a rich and savoury flavour. Meanwhile, the Golden Sticky Rice Cake, crafted with the finest cane sugar, achieves the perfect balance of sweetness and chewiness, leaving a lasting impression.
Pak Loh Chiu Chow Restaurant
Shop 1002, 10/F
Lei Garden – Premium Lunar New Year Delicacies Gift Boxes
Lei Garden’s premium Lunar New Year offerings are a highlight every year. Their pastries, 100% crafted in Hong Kong, include Signature Dates Pudding which offers a delightful chewy and sweet texture , the flavourful Turnip Pudding made with sun-dried Chinese sausages and other high-quality ingredients, the creamy Coconut Juice Sticky Rice Pudding made with Zengcheng cane sugar . In addition to these pastries, Lei Garden also offers deluxe gift box options featuring delicacies such as ready-to-eat braised abalone, signature sauces, and sugar-coated walnuts—perfect for sharing warm wishes with family and friends.
Lei Garden
Shop 1003, 10/F
Crystal Jade – Exclusive Secret Recipe Pastries
Crystal Jade has meticulously chosen premium ingredients for its New Year pastries. This year’s highlights include the Coconut Milk Pudding with Tokachi Azuki Beans, made with Tokachi Azuki red beans from Hokkaido, and the Turnip Pudding with Conpoy, crafted with dried Japanese conpoy and dried shrimp. Another standout is the Signature Taro Pudding, all prepared using exclusive secret recipes. These pastries, with their distinctive flavours and rich textures, are certain to be among the top gifting choices this festive season.
Crystal Jade La Mian Xiao Long Bao
Shop B221A, B2/F
CHUAN – A Master Chef’s New Year Delights
The renowned Sichuan restaurant Chuan Chuan, helmed by master chefs, is celebrated for its consistent quality and authentic flavours. Their newly launched New Year cakes collection exceeds expectations, featuring the Black Sugar Ginger Pudding with Coconut Milk, steamed to perfection using an ancient recipe, alongside the Turnip Pudding with Preserved Meat and Conpoy and the Taro Pudding with Preserved Meat and Conpoy, both meticulously handcrafted in Hong Kong. These exceptional treats promise a culinary experience that will make your Lunar New Year celebration truly unforgettable.
Chuān & The Demon Celebrity
Shop 1102, 11/F
