As autumn winds chill the coastal waters, peak crab season arrives in full force, bringing some of the most sought-after delicacies of the maritime culinary calendar to the forefront. From the delicate, prized sweetness of Chinese mitten crabs to the rich, succulent meat of seasonal ocean catches, this is the time when ocean-to-plate dining reaches its absolute pinnacle. Whether served simply steamed to preserve pure natural flavors or transformed through aromatic regional spices, sea-to-table crab dishes capture the essence of coastal craftsmanship at its finest.
The Magnificent Coral King Crab at Lei Garden
Gather your loved ones and celebrate life’s special moments with a truly exceptional dining experience. Lei Garden presents the magnificent Coral King Crab from the icy deep seas. Weighing an impressive 4 catties, its sweet, succulent meat is crafted for family sharing and memorable celebrations.
Tailor your feast with your choice of preparation: steamed with aged Hua Diao wine, wok-fried with ginger & spring onion, or salt-baked. Elevate your table with a 2-way preparation or a rich, fragrant Seafood Fried Rice served right in the crab shell.
Lei Garden
Shop 1003, 10/F
Zushi ANA Unveils An Exquisite Japanese Crab Mastery
Zushi Ana unveils its first-ever seasonal “Japanese Hairy Crab Feast,” breaking away from the traditional perilla leaf steaming method to fuse the refined craftsmanship of Japanese Washoku with autumn’s signature crab delicacies. The culinary team uses specially selected Japanese sake to gently steam the hairy crab over low heat, imparting a subtle and elegant rice aroma to the meat. Paired with a base of concentrated kelp (kombu) broth, the natural umami deeply infuses every strand of crab meat, flawlessly accentuating the richness and pure flavor of the crab roe.
Zushi ANA
Shop 1202, 12/F
Hairy Crab Feast at Moments Together
Celebrate autumn with Moments Together’s Lobster & Hairy Crab Feast. Honoring traditional culinary techniques, the menu highlights pristine 6-tael steamed Jiangsu Hairy Crabs, sautéed lobster with golden crab coral over silky egg white, slow-simmered soups, and signature main courses crafted for seasonal gatherings.
Moments Together
Shop 1103, 11/F
